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vacancies
View the vacancies here
Chef de partie/Independent cook
Do you not only have a passion for cooking, but are you also a real team player? Then read on. For our kitchen team we are looking for someone who manages his or her domain within our kitchen 4 or 5 days a week . You love testing, trying and serving the most beautiful creations to our guests. Working in the hospitality industry is fantastic, but it must remain fun and doable. We will certainly take that into account as well. We reinforce each other and will contribute to your personal goals.
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Do you see yourself in this? Then we found each other. All we ask of you is ambition, passion and a hospitable attitude.
Advantages:
Lots of vacation (3 weeks of summer vacation, two weeks of Christmas vacation, one week of May vacation)
Good salary
Free at Christmas and New Years
Overtime paid
Saturday and Sunday off or 4-day working week
Working with the most beautiful products
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At De Luytervelde we do not require a lengthy motivation letter. Just your resume and one sentence that inspires us. Good luck and hopefully see you soon.
Hostess / host
Do you like to go that extra mile for the guest? Are you only satisfied when the guests are? Can you enjoy when guests have experienced a fantastic dinner or lunch? Then we are looking for you!
At De Luytervelde we work together and for each other. Everything to exceed the high expectations of our guests. In addition, we are looking for someone with a smooth chat. At De Luytervelde, the dishes are of a very high level, but we do not like a forced atmosphere. Finally, you are free on Saturday and Sunday.
Assistant sommelier
Do you really want to know everything about wine? Discover, taste, let guests enjoy the best wine-food combinations? Are you also interested in purchasing wine? Would you like to negotiate with suppliers, make agreements and select the best wines and put them on the wine list created by you? And finally, are you free on Saturday and Sunday?
Then we found each other. All we ask of you is ambition, passion and a hospitable attitude.
Assistant sommelier
Do you really want to know everything about wine? Discover, taste, let guests enjoy the best wine-food combinations? Are you also interested in purchasing wine? Would you like to negotiate with suppliers, make agreements and select the best wines and put them on the wine list created by you? And finally, are you free on Saturday and Sunday?
Then we found each other. All we ask of you is ambition, passion and a hospitable attitude.
